Main content starts here, tab to start navigating

Petite Boucherie

La Grande Boucherie Boucherie West Village Boucherie Union Square

Brunch

Hors D’œuvres

  • Soupe À L’oignon

    Onion soup, gruyere, croutons

    $17

  • Pâté en Croûte

    Cornichons, mustard, petite salad

    $18

  • Steak Tartare

    Capers, shallots, parsley, quail’s egg

    $26

  • Escargots De Bourgogne

    Parsley, butter, lemon, garlic, shallot

    $23

  • Poulpe Grille

    Spanish octopus, harissa hummus, herb oil

    $25

Salades

  • Granola

    Yogurt, mixed berries, honey

    $17

  • Salade Niçoise

    Ahi tuna, haricots verts, cherry tomato, olives, anchovy, red wine vinaigrette

    $29

  • Burrata Salade

    Burrata, tomatoes, niçoise olives, pesto, basil

    $21

  • Salade Verte

    Bibb lettuce, avocado, snap peas, english peas, sherry vinaigrette

    $19

Garnitures

$11

  • Pommes Frites

  • Bacon

  • Smoked Salmon

  • Salade Vert

Les Œufs

All Eggs Are Organic Cage Free

  • Toast Avocat

    Avocado toast, petite salade, poached eggs

    $19

  • Le Basic

    Soft scrambled eggs, petite salade, your choice of proscuitto, smoked salmon or bacon

    $21

  • Eggs Benedict

    Poached eggs, French ham, petite salade, hollandaise

    $24

  • Eggs Norwegian

    Poached eggs, smoked salmon, petite salade, sauce choron

    $26

  • Steak Aux Oeufs

    Hanger steak, soft scrambled eggs, petite salade, toast

    $35

Desserts

  • TARTE FRAMBOISES/ PISTACHE

    $18

  • CRÈME BRÛLÉE

    $14

  • Tarte Au Chocolat/ Caramel

    $16

    23 KARAT GOLD OPTION $50

  • BOUCHERIE CRÈME BRÛLÉE

    $16

  • PASTRY CHEF JEAN-BAPTISTE SCORDEL AND TEAM

Plats Principaux

  • Le Croque Champignons

    Mushroom ragu and gruyère cheese sandwich, petite salad

    $19

  • Le Croque Monsieur

    Ham and gruyère cheese sandwich

    $21

    Add Egg $2

  • Boucherie Burger

    Dry-aged Pat LaFrieda blend, caramelized onions, aged gruyère, pommes frites

    $24

  • Steak Frites

    Hanger steak, pommes frites, maître d’hotel butter

    $42

  • Pave De Saumon Roti

    Green asparagus, spinach & shaved fennel salad, heirloom tomato confit

    $35

  • Berry Waffle

    Belgian waffle, fresh berries

    $22

  • Moules Frites

    Mussels, white wine, shallots, fines herbes, pommes frites

    $31

Fromages

$9

  • Brie de Nangis

  • Fourme D'ambert

  • Comté

  • Morbier

  • Crottin

  • Petit Basque

Charcuterie

$10

  • Prosciutto di Parma

  • Duck Salami

  • Pâté De Campagne

  • Rosette De Lyon

  • Smoked Duck Breast

Chef’s Selection

$49

  • 3x Charcuteries & 3x Fromages

Lunch

Hors D’œuvres

  • Soupe À L’oignon

    Onion soup, gruyere, croutons

    $15

  • Pâté en Croûte

    Cornichons, mustard, petite salad

    $16

  • Poulpe Grille

    Spanish octopus, harissa hummus, herb oil

    $25

  • Steak Tartare

    Capers, shallots, parsley, quail's egg

    $22

  • Escargots De Bourgogne

    Parsley, butter, lemon, garlic, shallot

    $17

Salades

  • Mesclun au Chèvre Chaud

    Mixed baby greens, warm goat cheese croutons, fresh herbs, balsamic vinaigrette

    $15

  • Salade Verte

    Bibb lettuce, avocado, snap peas, english peas, sherry vinaigrette

    $17

  • Burrata Salade

    Burrata, tomatoes, niçoise olives, pesto, basil

    $19

  • Salade Niçoise

    Ahi tuna, haricots verts, cherry tomato, olives, anchovy, red wine vinaigrette

    $24

  • Add to Any Salad $12

    Chicken

    Salmon

    Shrimp

Garnitures

$9

  • Haricots Verts

  • Pommes Frites

  • Ratatouille

Pièces - Du - Boucher

  • Boucherie Burger

    Dry-aged pat la frieda blend, caramelized onions, aged gruyere, pommes frites

    $22

  • Steak Frites

    Hanger steak, pommes frites, maître d’hotel butter

    $37

  • Magret de Canard

    Parsnips, plums, duck jus

    $35

  • Chateaubriand

    Center cut filet mignon, spinach, potato puree, bordelaise sauce

    $42

Sandwiches

Served with petite salad

  • Le Croque Monsieur

    Ham and gruyère cheese sandwich

    $17

    Add Egg $2

  • L’auvergnat

    Smoked duck breast, rosette de Lyon, tomato, gruyère cheese, frisee, dijon

    $18

  • Sandwich Au Bœuf

    Hanger steak, gruyère cheese, caramelized onions, harissa aoili

    $21

Desserts

  • TARTE FRAMBOISES/ PISTACHE

    $18

  • Crème Brûlée

    $14

  • Tarte Au Chocolat/Caramel

    $16

    23 KARAT GOLD OPTION $50

  • BOUCHERIE CRÈME BRÛLÉE

    $16

  • PASTRY CHEF JEAN-BAPTISTE SCORDEL AND TEAM

Plats Principaux

  • Moules Frites

    Mussels, white wine, shallots, fines herbes, pommes frites

    $25

  • Pave De Saumon Roti

    Green asparagus, spinach & shaved fennel salad, heirloom tomato confit

    $27

  • Truite Aux Amandes

    Haricots verts, fingerling potatoes, lemon brown butter

    $33

Les Pâtes

  • Raviolis Aux Champignons

    Mushrooms, ricotta, truffle beurre fondue

    $24

  • Pates Aux Fruits De Mer

    Squid ink linguine, shrimp, garlic, cream, chilies

    $26

Fromages

$9

  • Brie de Nangis

  • Fourme D'ambert

  • Comté

  • Morbier

  • Crottin

  • Petit Basque

Charcuterie

$10

  • Prosciutto di Parma

  • Duck Salami

  • Pâté De Campagne

  • Rosette De Lyon

  • Smoked Duck Breast

Chef’s Selection

$42

  • 3x Charcuteries & 3x Fromages

Dinner

Hors D’œuvres

  • Soupe À L’oignon

    Onion soup, gruyere, croutons

    $18

  • Pâté en Croûte

    Cornichons, mustard, petite salad

    $18

  • Poulpe Grille

    Spanish octopus, harissa hummus, herb oil

    $25

  • Steak Tartare

    Capers, shallots, parsley, quail's egg

    $27

  • Escargots De Bourgogne

    Parsley, butter, lemon, garlic, shallot

    $23

Salades

  • Mesclun au Chèvre Chaud

    Mixed baby greens, warm goat cheese croutons, fresh herbs, balsamic vinaigrette

    $18

  • Salade Verte

    Bibb lettuce, avocado, snap peas, english peas, sherry vinaigrette

    $19

  • Burrata Salade

    Burrata, tomatoes, niçoise olives, pesto, basil

    $22

  • Salade Niçoise

    Ahi tuna, haricots verts, cherry tomato, olives, anchovy, red wine vinaigrette

    $29

  • Add to Any Salad $12

    Chicken

    Salmon

    Shrimp

Garnitures

$11

  • Haricots Verts

  • Pommes Frites

  • Ratatouille

Pièces - Du - Boucher

  • Boucherie Burger

    Dry-aged pat la frieda blend, caramelized onions, aged gruyère, pommes frites

    $24

  • Steak Frites

    Hanger steak, pommes frites, maître d’hotel butter

    $42

  • Chateaubriand

    Center cut filet mignon, spinach, potato puree, bordelaise sauce

    $52

  • Carre d’Agneau aux Herbes de Provence

    Rack of lamb, mustard, herbs, seasonal vegetables

    $44

Plats Principaux

  • Moules Frites

    Mussels, white wine, shallots, fines herbes, pommes frites

    $31

  • Truite Aux Amandes

    Haricots verts, fingerling potatoes, lemon brown butter

    $39

  • Pave De Saumon Roti

    Green asparagus, spinach & shaved fennel salad, heirloom tomato confit

    $35

  • Magret de Canard

    Parsnips, plums, duck jus

    $35

Les Pâtes

  • Raviolis aux Champignons

    Mushrooms, ricotta, truffle beurre fondue

    $27

  • Pates Aux Fruits De Mer

    Squid ink linguine, shrimp, garlic, cream, chilies

    $29

Fromages

$9

  • Brie de Nangis

  • Fourme D'ambert

  • Comté

  • Morbier

  • Crottin

  • Petit Basque

Charcuterie

$10

  • Prosciutto di Parma

  • Duck Salami

  • Pâté De Campagne

  • Rosette De Lyon

  • Smoked Duck Breast

Chef’s Selection

$49

  • 3x Charcuteries & 3x Fromages

Desserts

  • TARTE FRAMBOISES/ PISTACHE

    $18

  • CRÈME BRÛLÉE

    $14

  • Tarte Au Chocolat/Caramel

    $16

    23 KARAT GOLD OPTION $50

  • BOUCHERIE CRÈME BRÛLÉE

    $16

  • PASTRY CHEF JEAN-BAPTISTE SCORDEL AND TEAM

Drinks

Signature Cocktails

$18

  • La Vie En Rose

    Absolut vodka, cranberry, giffard lychee, brut sparkling

  • Fleming's #2

    Speyburn Scotch 10yr, Pear, Copalli Rum, Ginger Beer

  • Boucherie Old Fashioned

    Buffalo trace bourbon, plum, espolon añejo, lavender

  • Carte Blanche

    Bombay Sapphire, Bigallet Thyme, Giffard Violette

  • Avion Sour

    Basil hayden’s bourbon, lucano aperol, amaro, egg white

Non-Alcoholic Cocktails

$10

  • PJ Breeze

    Pineapple, lime, lavender, mint

  • Berrymania

    Raspberries, cranberry puree, lemon

Barrel-Aged Cocktails

$24

  • PB Negroni

    The Botanist Gin, Campari, Cinzano 1757

  • PB Manhattan

    Jefferson’s Bourbon, Rémy Martin 1738, Cinazano 1757

Absinthe Cocktails

$18

  • Le Diable

    Del maguey mezcal, altos reposado, mathilde cassis, absinthe ordinaire

  • Provence Martini

    Grey goose vodka, lavender, kübler blanche absinthe, martini & rossi ambrato riserva

  • Boucherie Sazerac

    Pierre ferrand 1840, sazerac rye, pernod absinthe

Beer

  • Pilsner

    Stella Artoise, Belgium

    $10

  • IPA

    Goose Island, USA

    $11

Absinthe

$16

  • Vieux Pontarlier

    65° France

  • Pernod

    68° France

  • Kübler Verte

    72° Switzerland

  • Kübler Blanche

    72° Switzerland

  • Saint Georges

    68° USA

Wine List

  • Sparkling And Champagne

  • Sparkling

    Brut, Bouvet, Cremant de Loire, NV

    Glass $16

    Bottle $64

  • Sparkling Rosé

    Brut, Gerard Bertrand, Bertrand de Limoux, ‘19

    Glass $18

    Bottle $72

  • Champagne

    Brut, Vranken, Demoiselle, NV

    Glass $25

    Bottle $100

  • Champagne Rosé

    Brut, Gremillet, NV

    Glass $24

    Bottle $96

  • White

  • Grenache Blend

    Domaine Lafage, Cote Est, Cotes Catalanes , ‘20

    Glass $16

    Bottle $64

  • Chenin Blanc

    Terre Brûlée ‘Le Blanc’, T.&V. Careme, Swartland, SA,‘20

    Glass $15

    Bottle $60

  • Sancerre

    Florian Mollet, Loire, ‘19

    Glass $20

    Bottle $80

  • Chardonnay

    Domaine des Vercheres, Macon-Villages. Burgundy, ‘20

    Glass $17

    Bottle $68

  • *11 Chablis

    Jean-Marc Brocard, Saint Claire, Burgundy, ’20

    Bottle $80

  • *13 Riesling

    Domaine Zind-Humbrecht, Roche Roulée, Alsace,‘18

    Bottle $130

  • *14 Meursault

    Vincent Girardin, Vieilles Vignes, Burgundy, ’19

    Bottle $160

  • *15 Puligny-Montrachet

    Domaine A. Guyon, Les Pucelles, ‘13

    Bottle $220

  • Red

  • GRENACHE

    La Rétro, Domaine Lafage, Roussillon, 1l, ’20

    Glass $15

    Bottle $70

  • Pinot Noir

    Maison Francois Lecomte, Macon-Davaye, ‘20

    Glass $17

    Bottle $68

  • Bordeaux Rouge

    Baron de Saint-Onge, Fronsac, ‘13

    Glass $18

    Bottle $72

  • Syrah

    Domaine Laurent Combier, Crozes-Hermitage, ‘21

    Glass $20

    Bottle $80

  • *34 Monthelie

    Domaine Louis Jadot, Burgundy, ‘17

    Bottle $100

  • *33 Saint-Estèphe

    Château La Commanderie, Bordeaux, ’15

    Bottle $120

  • *35 Saint-Emilion Grand Cru

    Chateau du Parc, Bordeaux,‘14

    Bottle $150

  • *30 POMMARD

    Domaine Seguin-Manuel, “Petits Noizons”, Burgundy, ‘18

    Bottle $180

  • *32 Châteauneuf-Du-Pape

    Chateau de Beaucastel. Rhone, ‘06

    Bottle $280

  • *31 Corton-Grancey Grand Cru

    Domaine L. Latour, Burgundy, ’18

    Bottle $350

  • *37 Saint-Julien

    Chateau Gruaud Larose, 2nd Growth, Bordeaux, ‘89

    Bottle $600

  • Rose

  • Côtes De Provence

    La Source Gabriel, ‘20

    Glass $17

    Bottle $68

  • Cotes Du Provence

    Chateau de Esclans, Rock Angel, ‘20

    Glass $21

    Bottle $84

Green Hour

Green Hour

Mon to Fri, 4-7pm. *Available at the bar only

House Wine

$12

  • Sparkling

    Brut, Bouvet, Cremant de Loire, NV

  • Rose

    La Source Gabriel, Cotes du Provence, ‘20

  • White

    Grenache Blend, Cote Est, Cotes du Catalan, ‘20

  • Red

    Cabernet Franc, Paul Buisde, Chinon, Loire, ‘20

Cocktails

$12

  • Old Fashioned

    Wild Turkey Rye, Demerara, Angostura

  • Lillet Rose Spritz

    Lillet Rose, Martini & Rossi Fiero, Brut Sparkling

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!